Apostila Fatec

BREADS & SALADS Basket of Oven Fresh Assorted Breads 10 65 Green Walnuts with Parmesan Dressing SEGAFREDO COFFEE Cappuccino Peruvian National Heritage Coffee Dining Area WORK IN PROGRESS Fired Vegetables, IGP Mozzarella with Mustard Vinaigrette Cappuccino with Cinnamon Peruvian National Heritage Coffee Espresso Espresso ALCOHOLS & MEALS 145 Made with Grilled, Spinach, Celery and Cream COFFEE Diced Catch of the Day, Lime Salad with Sauce A Selection of Dry Prawn Heads and Butter Wafers Basket of Oven Fresh Assorted Breads Chopped Salad VEGETABLES & GREENS SEAFOOD 145 Chopped Salad Fired Vegetables Glazed Oysters with Butter, Soy Sauce and Japanese Spices VEGETABLES & GREENS 110 Popularity 'Avocado Shrimp Cesar Salad' Warm Chicken Salad in Caesar Sauce and Parmesan Flakes SEAFOOD 175 Creamy Soup of Sliced Chayote, Curry Spanish Style Octopus Ceviche with Red Bell Pepper BALL’s Of Cash Basket of Oven Fresh Assorted Breads COFFEE SOUPS & SALADS BAKED PASTA & RISOTOOK Chopped Cucumber Salad Lamb Casserole with Grilled Tomatoes